Prep time: 5 minutes
Soak time: 1-8 hours
2 cups unsweetened almond milk, homemade or store bought
1/2 cup chia seeds
1/2 teaspoon vanilla extract
1-2 tablespoons pure maple syrup or raw honey stevia for beginning of liver support
Seasonal fruit for topping
Almonds or other nuts for topping
Combine almond milk, chia seeds, vanilla and sweetener in a bowl. Mix well until combined and the mixture begins to thicken. Store covered in the refrigerator overnight or for at least an hour.
Stir well before serving and add a bit of water to the pudding if it becomes too thick. Top with fresh fruit and nuts of your choice.